Yoshimi Kato Santoku Japanese Chef Knife 165mm chef´s knife, honduras
Opis
These knives are hand forged by Yoshimi Kato who is a certified traditional craftsman in Takefu, Fukui prefecture in Japan. The Damascus finish is not only beautiful, but also prevents food sticking to the side of the blade.
Specifications:
Knife Type: Santoku Knife
Steel Type: Blue Super Clad Kurouchi
Blade Type: Double-edged Blade
Handle Material: Honduras Rosewood Handle (ferrule: Pakka Wood)
Tehnički podaci
Artikl #
YKAKIN-BS-SA165-HON
Oštrica
Nehrđajući čelik
Drška
Rosewood
Težina:
5.15 oz
Ukupna dužina:
11.5″
Dužina britvice:
6.5″
Debljina oštrice:
0.11″
Zemlja porijekla:
Japan
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