Japanese kitchen knife Tojiro Yanagi-Sashimi / Yanagiba 210mm
Kirjeldus
Blade made from wear and rust resistant Molybdenum Vanadium steel. So that its maintenance is easier than carbon steel knives and therefore suitable for beginners. However, edge is carefully sharpened without compromise by our craftsman.
Handle is made from magnolia and has good water resistance.
Tehnilised andmed
Kauba nr
TJRF-1056
Kõvadus
HRC 58-60
Kaal:
2.998 oz
Kogupikkus:
13.19″
Tera pikkus:
8.27″
Tera paksus:
0.09″
Päritoluriik:
Jaapan
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Yanagiba knivesRecommended products
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